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All varieties of Cal Poly student made jams, sauces and chocolates

Our Products

Check out our students in the process of making Cal Poly Jams & Chocolates! Watch this video to learn more about the food production process and all of the hard work our students put in to create the products you love! Listen as Molly Lear talks about student opportunities, the history of the plant, and product development. This is one great example of Learn by Doing!

A message from the Food Science & Nutrition Operations Manager:

 

Dear Valued Customer, 


We hope this message finds you well. We are writing to inform you of an upcoming price adjustment for our chocolate products on March 3rd. The cocoa market continues to be extremely volatile, with unprecedented levels of supply insecurity globally. Factors such as adverse weather conditions in key cocoa-producing regions and other market dynamics have led to significant fluctuations in cocoa prices. Due to these ongoing challenges, including increased costs and supply constraints, we must reflect these changes in our pricing. The new prices for the affected items will be reflected in the cost of our boxes as of March 3, 2025. If you have any questions or need further assistance, please do not hesitate to reach out to us at calpolymade.edu 


We appreciate your understanding and continued support. 


Sincerely,
Molly Lear